Chemical characterization of the medicinal mushroom Phellinus linteus (Berkeley & Curtis) Teng and contribution of different fractions to its bioactivity

نویسندگان

  • FILIPA S. REIS
  • JOÃO C.M. BARREIRA
  • RICARDO C. CALHELHA
  • ANA ĆIRIĆ
  • JASMINA GLAMOČLIJA
  • MARINA SOKOVIĆ
  • ISABEL C.F.R. FERREIRA
چکیده

Mountain Research Center (CIMO), ESA, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Ap. 1172, 5301-855 Bragança, Portugal. University of Belgrade, Department of Plant Physiology, Institute for Biological Research “Siniša Stanković”, Bulevar Despota Stefana 142, 11000 Belgrade, Serbia. Plant Research International, Wageningen University and Research, P.O. Box 16, 6700 AA Wageningen, The Netherlands.

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A medicinal mushroom: Phellinus linteus.

Phellinus Linteus (Berkeley & M. A. Curtis) Teng (PL) is a medicinal mushroom that has been practiced in oriental countries for centuries to prevent ailments as diverse as gastroenteric dysfunction, diarrhea, haemorrhage and cancers. In an effort to translate the Asian traditional medicines into western-accepted therapies, scientists have demonstrated that the extracts from fruit-bodies or myce...

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AIMS The medicinal fungi Inonotus xeranticus and Phellinus linteus in the family Hymenochaetaceae have been used as traditional medicines for the treatment of various diseases. However, the compound responsible for the antioxidant activity is still unknown. Therefore, this study was conducted to characterize the antioxidant substances present in cultured broths made from these fungi. METHODS ...

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Cultural Characteristics and Log-Mediated Cultivation of the Medicinal Mushroom, Phellinus linteus

The optimal conditions for mycelial growth of Phellinus linteus ATCC 26710 were determined to be a log length of 20 cm, temperature of 30℃ and pH of 6.0. Mycelial growth was excellent on the mushroom complete medium, and was optimal when sucrose, mannose and glucose were supplied as carbon sources. Potassium nitrate and sodium nitrate as nitrogen sources supported good mycelial growth. To evalu...

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تاریخ انتشار 2014